Departure date: 06 Oct, 2018 (Sat) Coach
Day 01 (Sat, 06 Oct’18)
Singapore – Kansai – Osaka – Kyotango
(-/Lunch/Dinner)
Hotel: Genmyoan (hot spring) or similar
Arriving in Osaka today, have a sumptuous lunch before checking in to your hotel for an evening of rest and relaxation.
Day 02 (Sun, 07 Oct’18)
Kyotango
(Breakfast/Lunch/Dinner)
Hotel: Genmyoan (hot spring) or similar
Visit one of Japan’s three most scenic views at Amanohashidate. A meandering pine tree-covered sandbar connecting both sides of the mouth of the Miyazu Bay, Amanohashidate is known as the “bridge to heaven”. See how this name came about by adopting the best viewing posture of “matanozoki” – standing with your back to the bay, bending over and looking at the sandbar upside down from between your legs!
Later, head over to the small town of Ine, located in a bay between the mountains and Sea of Japan. Famous for its unique boat houses known as “funaya”, the area has been awarded a two-star rating in the Michelin Green Guide. The traditional two-storey funaya are built on the edge of the water where the first storey serves as a boat garage while the second storey contains living and work spaces.
Day 03 (Mon, 08 Oct’18)
Kyotango – Kyoto
(Breakfast/Lunch/Dinner)
Hotel: The Ritz-Carlton, Kyoto or similar
Combine delicious food with beautiful sights on the Tango Kuromatsu Train today! The most luxurious of a fleet of special sightseeing trains running through northern Kyoto, savour a meal of local ingredients prepared by local chefs as scenic views of the coast pass by your window on this gastronomic train ride.
Arriving in Kyoto this afternoon, be treated to a special samurai and ninja show featuring Japan’s ‘last samurai’, Joe Okada. Be enthralled by the samurai sword skills of Samurai Okada, famed for his act of slicing apples in mid-air, and the combat skills of the ninja in an exciting performance.
Day 04 (Tue, 09 Oct’18)
Kyoto
(Breakfast/Lunch/Dinner)
Hotel: The Ritz-Carlton, Kyoto or similar
Join the launch party for the Michelin Guide Kyoto Osaka 2019 this afternoon! The premier guide for the best places to eat and stay in Kyoto and Osaka celebrate its 10th year anniversary at the historical Nijo Castle, a UNESCO World Heritage Site.
Continue the 10th celebrations in the evening with a Gala dinner featuring a Kaiseki meal curated by all 8 chefs from the three MICHELIN starred restaurants of the MICHELIN Guide Kyoto Osaka 2018, including Kikunoi Honten and Hyotei. Treat your palate to the finest tastes of Kyoto and Osaka, accompanied by entertaining performances by Maiko, games, and a selection of sake. With such a gastronomical and cultural delight to culminate your trip, you will be able to return home satisfied.
Day 05 (Wed, 10 Oct’18)
Kyoto – Kansai – Singapore
(Breakfast/-/-)
Flight back to Singapore
COACH TOUR (LUXURY)
Assemble date: 05 Oct, Fri
Flight schedule: (for suggestion only, not included in tour price)
06Oct SQ 618 Singapore - Kansai
0125 / 0905
10Oct SQ 619 Kansai - Singapore
1055 / 1640
Tour price per person (in SGD)
Group size: 8-9 pax
Adult twin/triple share $10,580; Adult single share $14,850
Group size: 10-11 pax
Adult twin/triple share $9,980; Adult single share $14,250
Tour price includes:
Hotel accommodation as stipulated in itinerary
Tours and Meals as stipulated in itinerary
Comprehensive travel insurance
Tour price excludes:
Air ticket
Airport taxes & fuel charges (Estimated, subject to change)
Visa application fee (if any)
Optional Add-on:
International Sectors Airfare Adult $1,500
Airport Taxes Adult $90
Remarks:
The prices are subject to change upon fluctuations of currency exchange rates. Flight schedule and the sequence of the itinerary are subject to change with or without prior notice to ensure the smooth running of the tour.
Minimum group size to confirm tour is 10 adults.
Please refer to booking form for further terms and conditions.